No, really. It’s the easiest AND the most delicious. This salad is crisp and fresh with a dash of tangy-ness - perfect for a quick bite after you hop out of the pool!
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No matter how much you love potatoes, you can love them even more when they’ve been smashed. You can get the best of both worlds - the crispy exterior with the mashed, creamy interior. They are not as heavy as mashed potatoes, but still filling, quick to make, and the ingredients and flavors make it just as nostalgic.
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