This tart is an easy and tasty appetizer for entertaining or even just a quiet Friday night in - a healthier alternative to pizza, if you will :) You can make them ahead of time and serve them warm or cold, making them a versatile treat year-round!

Ali's Recipes, Blog, Cooking, Food, RecipeRebecca GoldenJuly 24, 2020brussels sprouts, tart, tomato, recipeComment

How to Use Brussels Sprouts in a Salad

Cooking, Recipe, FoodAli RosenMay 19, 2016brussels sprouts, salad

Veal Ballotine with Farro and Olive Oil

Cooking, Food, RecipeAli RosenDecember 18, 2013veal, recipe, farro, olive oil, brussels sprouts, pomegranate Comment

Smoked Brussels Sprout Pasta: Bill Telepan's Inspired Recipe

Cooking, Chefs, Food, RecipeAli RosenOctober 15, 2013Inspired Recipes, Bill Telepan, brussels sprouts, recipeComment

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