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The Slow Burn Unlikely Story Alternate Endings Recipe for Second Chances The Apparent Trap
15 Minute Meals Modern Freezer Meals Bring It!
Novels The Slow Burn Unlikely Story Alternate Endings Recipe for Second Chances The Apparent Trap Cookbooks 15 Minute Meals Modern Freezer Meals Bring It! PotluckNewsAbout Ali
Ali Rosen
Food and Fiction
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BookBub featuring The Slow Burn as one of 13 Charming Books to read
BookBub featuring The Slow Burn as one of 13 Charming Books to read

The Slow Burn was featured as one of 13 Charming Books to read on Book Bub! Read it Here!

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People Magazine featuring their Must-Read Spring Books
People Magazine featuring their Must-Read Spring Books

One of my favorite Must-Read Spring books this year is Ready or Not by Cara Bastone! See the other Must-Read books here!

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LA Times featuring the Preoccupied book club walk for The Slow Burn
LA Times featuring the Preoccupied book club walk for The Slow Burn

The Slow Burn was the January pick for the Preoccupied Walking Book Club. Read it here!

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The Slow Burn Is The New York Times' Literal Definition of a Slow Burn
The Slow Burn Is The New York Times' Literal Definition of a Slow Burn

The New York Times recently wrote an A-Z guide for all things romance and they included The Slow Burn in the actual definition of the term ‘slow burn’. So that’s pretty exciting!

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The Slow Burn is a USAToday Bestseller!
The Slow Burn is a USAToday Bestseller!

What an honor! The Slow Burn is an instant USAToday bestseller. Hope you’ll give it a try!

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My Book Recs in the New York Times
My Book Recs in the New York Times

I wrote an article for the New York Times about my favorite romances that take you on a trip

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Unlikely Story on the Best of 2025 List!
Unlikely Story on the Best of 2025 List!
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Eight Foods Not to Freeze
Eight Foods Not to Freeze
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Article in Wine Enthusiast About NA Drinks
Article in Wine Enthusiast About NA Drinks
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Easy Weeknight Meals on The Today Show!
Easy Weeknight Meals on The Today Show!
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Unlikely Story in Readers Digest!
Unlikely Story in Readers Digest!
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Unlikely Story Highlighted By Kirkus
Unlikely Story Highlighted By Kirkus
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How to Make Better Bread
How to Make Better Bread
FoodAli RosenJanuary 28, 2016Comment
From Dock to Plate: The Story of F. Rozzo & Sons
From Dock to Plate: The Story of F. Rozzo & Sons
Interview, How It's MadeAli RosenJanuary 27, 2016fish, seafood, New YorkComment
Mock Eel Recipe
Mock Eel Recipe
FoodAli RosenJanuary 25, 2016vegetarian, mushrooms, ChineseComment
Hot Buttered Rum Recipe
Hot Buttered Rum Recipe
Coffee & Tea, Drinks, SpiritsAli RosenJanuary 21, 2016rum, cocktail, winterComment
How to Up Your Knife Skills
How to Up Your Knife Skills
InterviewAli RosenJanuary 20, 2016knife skillsComment
Francois Payard's Cookie Secrets
Francois Payard's Cookie Secrets
InterviewAli RosenJanuary 17, 2016cookies, recipe, Francois Payard, financierComment
How to Cook Monkfish
How to Cook Monkfish
Cooking, FoodAli RosenJanuary 14, 2016monkfish, seafood, recipe, Roxanne SpruanceComment
Tea Smoked Duck
Tea Smoked Duck
Food, CookingAli RosenJanuary 13, 2016duck, smokeComment
How to Make a Hot Toddy
How to Make a Hot Toddy
Ali RosenJanuary 10, 2016Comment
What is Schnapps?
What is Schnapps?
Drinks, SpiritsAli RosenJanuary 6, 2016schnappsComment
How to Sharpen a Knife
How to Sharpen a Knife
InterviewAli RosenJanuary 4, 2016knifeComment
Grandma's Pie
Grandma's Pie
FoodAli RosenDecember 17, 2015pizzaComment
Perfect Egg Salad
Perfect Egg Salad
FoodAli RosenDecember 14, 2015egg saladComment
How to Use Dried Chiles
How to Use Dried Chiles
InterviewAli RosenDecember 9, 2015chiles, MexicanComment
Honey Butter Chips
Honey Butter Chips
FoodAli RosenDecember 7, 2015honey, butter, potato chipsComment
Boozy Milkshakes
Boozy Milkshakes
Drinks, SpiritsAli RosenDecember 3, 2015milkshake, cocktail, ice creamComment
Magnus Nilsson on The Nordic Cookbook
Magnus Nilsson on The Nordic Cookbook
Cookbook, InterviewAli RosenDecember 2, 2015Magnus Nilsson, Nordic, SwedenComment
Short Ribs from Upland
Short Ribs from Upland
Food, CookbookAli RosenNovember 30, 2015short ribs, Justin Smilie, cookbook, recipeComment
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