I can talk about freezing stuff all day - clearly - so I was super excited to chat with Food & Wine about what glass containers I love the most. It makes a huge difference when you factor in lids, vacuum sealing, type of glass and even shape!
Read MoreIt's been so amazing in the last month to see Bring It! out in the world. When you write a cookbook it is years of testing and tasting and writing and then suddenly one day everyone gets in on the action.
And it's also been super exciting to see support from all kinds of places. Oprah shared 4 of the recipes - too bad she doesn't have a book club! Martha Stewart shared some of my potluck tips. And Good Morning America recommends a girls night in.
And if you want to blow off work and watch me cook some watermelon ribs and mango puffs while getting a little bit tipsy with Food and Wine's Justin Chapple on his show Mad Genius, you can watch the video below.
And if you haven't ordered it yet, you can always do it at this link - and if you want a signed bookplate to put in the book just shoot me an email at bringitcookbook@gmail.com and I will send you one!
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