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Posts in Chefs

Secrets to a Perfect Burger

Secrets to a Perfect Burger

Chefs, FoodAli RosenFebruary 22, 2015burger, South Beach Wine and Food Festival, Rachael Ray, Geoffrey Zakarian, Marc Murphy, Chrissy Teigen, Katie LeeComment

5 Questions for José Andrés

5 Questions for José Andrés

Interview, ChefsAli RosenFebruary 18, 2015Jose Andres, 5 Questions, Washington D.C.Comment

Perfect Roasted Vegetables

Perfect Roasted Vegetables

Chefs, Cooking, InterviewAli RosenFebruary 5, 2015vegetables, vegetarian, roastingComment

Melissa d'Arabian's Tips for Staying Healthy in the Supermarket

Melissa d'Arabian's Tips for Staying Healthy in the Supermarket

Interview, ChefsAli RosenJanuary 28, 2015Melissa D'Arabian, supermarket, healthy, cookbookComment

Gulf Shrimp Ceviche at Johnny Sánchez

Gulf Shrimp Ceviche at Johnny Sánchez

Chefs, TravelAli RosenJanuary 13, 2015shrimp, ceviche, John BeshComment

How to Make Macaroni Pie

How to Make Macaroni Pie

Chefs, Cooking, FoodAli RosenJanuary 7, 2015spaghetti, meat, pork, sausage, beef, recipe, Pat LaFriedaComment

How to Make Temaki

How to Make Temaki

Chefs, Cooking, FoodAli RosenDecember 16, 2014sushi, hand roll, temaki, JapaneseComment

5 Questions for Anthony Bourdain

5 Questions for Anthony Bourdain

Chefs, InterviewAli RosenDecember 10, 2014Anthony Bourdain, 5 QuestionsComment

5 Questions for Nigella Lawson

5 Questions for Nigella Lawson

Chefs, InterviewAli RosenDecember 3, 2014Nigella Lawson, The Taste, 5 QuestionsComment

How to Poach Fish

How to Poach Fish

Chefs, FoodAli RosenDecember 3, 2014poach, fish, seafood, Ben PollingerComment

How to Make Steak Tartare

Chefs, CookingAli RosenOctober 15, 2014steak, tartare, Marc ForgioneComment

Why You Should Never Trust a Skinny Italian Chef

Why You Should Never Trust a Skinny Italian Chef

Interview, Chefs, CookbookAli RosenOctober 6, 2014Massimo Bottura, cookbook, ItalyComment